Ingredients: Almonds, sugar,water, potassium sorbate (a preservative), artificial flavor(s).
Applications: Used as a pastry ingredient in frangipane, cookies, cakes, chocolates, and more.
PA1036
Blanched California almond paste. Delicate and subtle almond flavor.
2.5 lb. plastic pail | 12 pails per case
Ingredients: Almonds, sugar,water, potassium sorbate (a preservative), artificial flavor(s).
Applications: Used as a pastry ingredient in frangipane, cookies, cakes, chocolates, and more.
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC). Once opened, paste should be kept tightly covered to prevent it from drying. It is best stored in a cool dry environment away from strong odors and direct sunlight. Ready to use.