Ingredients: Wheat flour, eggs, butter, water, salt, stabilizer, leavening agents, wheat starch
Applications: To be filled and decorated as desired. Great for profiteroles.
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PA7305
Mini Cream Puffs 1.77 in.
Pâte à choux puff for pastry applications.
200 pieces Cardboard Carton | 1 Cardboard Carton per Case
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Specifications
Directions
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC) Avoid exposure to light, heat, humidity, and foreign odors. Keep airtight. Ready to use.
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