Ingredients: Wheat flour, butterfat (milk) 26%, free range egg, water, sodium acid pyrophosphate and sodium bicarbonate, salt, sorbitol syrup.
Applications: To be filled and decorated as desired. Great for profiteroles.
PA7306
Pâte à choux puff for pastry applications.
250 pieces Cardboard Carton | 1 Cardboard Carton per Case
Ingredients: Wheat flour, butterfat (milk) 26%, free range egg, water, sodium acid pyrophosphate and sodium bicarbonate, salt, sorbitol syrup.
Applications: To be filled and decorated as desired. Great for profiteroles.
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)