Ingredients: 90% mango puree, 10% sugar (saccharose)
Applications: In sorbets, ice creams, mousses and bavarois desserts. In toppings and sauces for desserts, ice cream, and gateaux. In pates de fruits.
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RAV922
Mango Frozen Fruit Puree 5 kg.
A completely natural recipe with no flavoring, coloring, or preservatives added. 90% fruit and 10% sugar. A strict selection of fruits harvested only when fully ripe: the guarantee of consistent quality.
11 lb. Plastic Bin // 2 Plastic Bins per Case
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Specifications
Directions
To preserve the quality of this product, we recommend thawing for about 12 hours at 4°C/ 39ºF (refrigerator). You may also thaw it out at room temperature (for about 8 hours), in a bain-marie (60-80°C/ 140-175ºF), or possibly in a microwave oven (defrost mode).
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