2010 The Results!

The 21st Annual U.S. Pastry Competition

Nathaniel Reid - St. Regis Hotel - Dana Point, CA

Andrew Chlebana - Joliet Junior College - Joliet, IL

Third Place Winner

Jean Jacques Granet - MGM Grand Hotel - Las Vegas, NV

Honorable Mention

The 2010 theme was The Olympics - Winter Games 

The competition is held at the International Restaurant & Foodservice Show of New York at the   Jacob Javits Convention Center.  The 22nd Annual U.S. Pastry Competition will be held February 27, 2011 - - Official Entry Forms will be released in July. 

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Established in 1983, Paris Gourmet is a leading specialty food importer and distributor sourcing products worldwide and based in New Jersey servicing the tri-state area and nationally with a network of distributors.  Paris Gourmet with their leading brands Cacao Noel, Pastry 1, Beurremont, Gahara Vanilla, Gourmand, Maison De Choix and more has provided hotels, restaurants, patisseries and bakers with quality products for many years.   Paris Gourmet is also extremely active in trade events and chef competitions such as the U.S. Pastry Competition.